Stoneware
For "delicate" wines
With a lower porosity than terracotta, the Stonware is particulary suitable for white and delicate red wines, crystalline wine, delicacy aromas.
From 115 to 1200L
Uprightness, minerality
Shine & vibration
Slight micro-oxygenation
Salt glaze stoneware
The salt glaze finishing only on the outside makes it easy to clean and does not change the porosity.
CLAY,
A CHOICE BY NATURE
Stoneware containers are ideal for organic maturation, natural and biodynamic wines. The porosity of these containers gives the must and the wine a regular oxygenation, like in a oak barrel, but instead of the latter, it does not bring him either taste or smell. They allow to round the tannins.